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Induction of cross-reactive antibody responses against the RBD domain of the spike protein of SARS-CoV-2 by commensal microbiota

Created
Dec 21, 2023 10:36 PM
Type
medical studyjournal article
Publication
Summary

Commensal bacteria in the human microbiota can contribute to the production of antibodies that cross-react with the spike protein of SARS-CoV-2, potentially providing a level of immunity against the virus.

Key Points

- Commensal bacteria in the human microbiota can induce cross-reactive IgA antibodies against the receptor-binding domain (RBD) of the SARS-CoV-2 spike protein. - Some specific commensal bacteria, like Streptococcus salivarius, can stimulate the production of cross-reactive anti-RBD antibodies. - Severely ill COVID-19 patients have reduced levels of Streptococcus and Veillonella bacteria and decreased levels of anti-RBD IgA antibodies at mucosal surfaces. - The findings suggest that certain microbial species in the human microbiota can contribute to the immune response against SARS-CoV-2.

super:Link
https://www.biorxiv.org/content/10.1101/2021.08.08.455272v1
Date
Notes

Attachment
Source

This is from biorxiv in 2021 at Link.

Keywords

Keywords: cross-reactive antibody responses, RBD domain, spike protein, SARS-CoV-2, commensal microbiota

Created time
Dec 21, 2023 10:36 PM
image

Abstract

The commensal microflora is a source for multiple antigens that may induce cross-reactive antibodies against host proteins and pathogens. However, whether commensal bacteria can induce cross-reactive antibodies against SARS-CoV-2 remains unknown. Here we report that several commensal bacteria contribute to the generation of cross-reactive IgA antibodies against the receptor-binding domain (RBD) of the SARS-CoV-2 Spike protein. We identified SARS-CoV-2 unexposed individuals with RBD-binding IgA antibodies at their mucosal surfaces. Conversely, neutralising monoclonal anti-RBD antibodies recognised distinct commensal bacterial species. Some of these bacteria, such as Streptococcus salivarius, induced a cross-reactive anti-RBD antibodies upon supplementation in mice. Conversely, severely ill COVID-19 patients showed reduction of Streptococcus and Veillonella in their oropharynx and feces and a reduction of anti-RBD IgA at mucosal surfaces. Altogether, distinct microbial species of the human microbiota can induce secretory IgA antibodies cross-reactive for the RBD of SARS-CoV-2.

Competing Interest Statement

J.N., L. B., and A.K. have a pending patent application with regard to utilization of commensal bacteria for induction of antiviral immune responses.

Paper in collection COVID-19 SARS-CoV-2 preprints from medRxiv and bioRxiv

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